Research fields
Projects
2022-2025“Revealing the innovation roadmap of sustainable business models: an approach from dynamic business innovation planning” project.
2019-21 “Simulating social learning in living labs (LivLab Simulator)” project. Principal Investigator. PIA program of Fundación COTEC.
2018-21 “Understanding value co-creation in public services for transforming European public administrations (Co-VAL)” project. Spanish leader of working package 4 (WP4) “Value Co-Design” and WP6 “Public Service Innovation Networks for Social Innovation”, and internal reviewer of five deliverables.
Expertises
Publications :
- ., Fuglsang L., Merlin-Brogniart C., Peralta A., Rubalcaba L., Ronning, R., Magnussen, S., Révész, É. (2023) «Social innovation and public service: a literature review of multi-actor collaborative approaches in five European countries.» Technological Forecasting & Social Change..
- Peralta A., Rubalcaba L., Røhnebæk, M., Strokosch, K., Zhu, Y., Kiss, N., Francois, V (2022) «Public Service Logic and Service Design - Value propositions through framing.» Public Management Review.
- Peralta A., Rubalcaba L. (2022) «Value processes and lifecycles in networks for public service innovation.» Public Management Review.
- Peralta A. (2022) «Lean Innovation and Circular Economy-Oriented Business Model Innovation: A Review of The Customer Development Manifesto. In Circular Economy oriented Business Model Innovations: A European Perspective.Prokop, V., Stejskal, J., Horbach, J., Gerstlberger, W. (eds.).» Springer.
- Peralta A., Salama, M. (2021) «Sustainable Business Model Innovation for Event Management. In Salama, M. (ed.) Event Project Management. Oxford, UK. http://dx.doi.org» Goodfellow Publishers..
- Gallouj C., Paché G., Peralta A., . (2020) «Managing co-design in public services: literature review for the Spanish case. Management des services: Convergences, contrastes et controverses. In Gallouj, C., Paché, G. (eds.). Travail et gouvernance. Marseille,» Presses universitaires de Provence. ISBN: 979-10-320-0268-1..